THE INFLUENCE OF MARANGONI EFFECT BY RECTIFICATION OF MIXTURES CHLOROFORM – BENZENE AND METHANOL - WATER
Mariana Kataivanova, Zhelcho Stefanov
Pagini: 517-522
Publicat: 31 May 2015
Vizualizări: 3,337
Descărcări: 710
Rezumat: Rectification is a basic industrial method for separation of liquid homogeneous multicomponent mixtures to obtain individual components of high purity. Surface tension is hydrodynamic phenomen with complex effect on the kinetics of mass transfer process. Studying the phenomenon by rectification, it has been established that positive mixtures form stable interphase boundary and show higher efficiencies. To describe the disturbances at the interphase boundary induced by the gradient of the surface tension, a number of experiments were carried out aiming to find explanation of the mass transfer processes taking place under the effect of Marangoni. The aim of the present work is to obtain experimental data on the influence of Marangoni effect on the efficiency of separation of two model mixtures (chloroform-benzene and methanol - water) in a glass rectification column with one sieve tray.
Cuvinte cheie: rectification, surface tension, effect of marangoni
Citează acest articol: Mariana Kataivanova, Zhelcho Stefanov. THE INFLUENCE OF MARANGONI EFFECT BY RECTIFICATION OF MIXTURES CHLOROFORM – BENZENE AND METHANOL - WATER. Journal of International Scientific Publications: Materials, Methods & Technologies 9, 517-522 (2015). https://www.scientific-publications.net/en/article/1000799/
Înapoi la cuprinsul volumului
© 2026 The Author(s). This is an open access article distributed under the terms of the
Creative Commons Attribution License https://creativecommons.org/licenses/by/4.0/, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. This permission does not cover any third party copyrighted material which may appear in the work requested.
Disclaimer: The Publisher and/or the editor(s) are not responsible for the statements, opinions, and data contained in any published works. These are solely the views of the individual author(s) and contributor(s). The Publisher and/or the editor(s) disclaim any liability for injury to individuals or property arising from the ideas, methods, instructions, or products mentioned in the content.
