UTILIZATION OF THE VEGETABLE RESIDUALS WITH THE HELP OF CELLULOSE DESTRUCTING MICROMYCETES OF THE SORT CHAETOMIUM
Ainash Nauanova, Raya Aidarkulova, Aiman Nazarova
Pages: 161-171
Published: 1 Jan 2013
Views: 63
Abstract: Results of research of cultural – morphological signs of soil fungus of the sort Chaetomium, secured in conditions of Northern Kazakhstan and their definition in decomposition of vegetable residuals in various agricultural crops in conditions in vitro were given in the article.
Keywords: cellulose destructing fungus, grain crops, biological product
Cite this article: Ainash Nauanova, Raya Aidarkulova, Aiman Nazarova. UTILIZATION OF THE VEGETABLE RESIDUALS WITH THE HELP OF CELLULOSE DESTRUCTING MICROMYCETES OF THE SORT CHAETOMIUM. Journal of International Scientific Publications: Agriculture & Food 1, 161-171 (2013). https://www.scientific-publications.net/en/article/1002948/
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