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Agriculture & Food 2025, 13th International Conference
11-14 August, Burgas, Bulgaria
Call for Papers

Agriculture & Food, Volume 2, 2014

RESPONSE OF TOMATO (LYCOPERSICON ESCULENTUM) AND OKRA (ABELMOSCHUS ESCULENTUS (L.) MOENCH) TO RATES OF NPK NUTRIENTS APPLIED AS MINERAL, POULTRY MANURE AND OIL PALM RESIDUE IN THE GUINEA SAVANNA AGRO-ECOLOGICAL ZONE IN NIGERIA
C. I. Oyewole, S. O. Amhakhian, O. J. Saliu
Pages: 3-15
CATTLE FEEDING MANAGEMENT OF PASTORALISTS AND CONFLICT RESOLUTION STRATEGIES IN THE TROPICAL HUMID RAIN FOREST ZONE OF SOUTH EASTERN NIGERIA
I. C. Okoli, N. C. Enyinnia, A. G. Elijah, C. G. Okoli
Pages: 16-19
YIELD PERFORMANCE QUALITY OF EIGHT WHEAT GENOTYPES UNDER ORGANIC AND CONVENTIONAL FARMING SYSTEMS IN SAUDI ARABIA
Nasser. S. AL-Ghumaiz
Pages: 20-24
HISTORICAL EXPERIENCE AND ADAPTIVE WAYS OF MANAGEMENT OF NATURAL RESOURCES IN ARID REGIONS OF RUSSIA AND KAZAKHSTAN
Mamay K. Sapanov, Marina L. Sizemskaya
Pages: 25-29
RICE BLAST PATHOGENICITY AND ITS EFFECT ON SOME RICE CULTIVARS IN NIGERIA
Andrew S. Gana, Simon S. Dangana, Eli K. Tsado, Emmanuel A. Maji
Pages: 30-35
STABILITY OF VEGETATION-APPLIED HERBICIDES AND THEIR MIXTURES WITH COMPLEX FOLIAR FERTILIZER LACTOFOL B AT OIL-BEARING SUNFLOWER BY INFLUENCE OF DIFFERENT METEOROLOGICAL CONDITIONS
Grozi D. Delchev, Antonia K. Stayanova
Pages: 36-43
COMPARISON THE GRAFTING METHODS OF CUCUMBER SEEDLINGS (CUCUMIS SATIVUM L.) AND THEIR PERFORMANCE ON DRY MATTER PARTITIONING AND STAND ESTABLISHMENT RATE UNDER NACL STRESS
Ismet Babaj, Glenda Sallaku, Astrit Balliu
Pages: 44-48
TREATMENT OF WASTE WATER FROM CALCIUM NITRATE PRODUCTION BY ELECTRODIALYSIS
Lubomir Machuca, David Tvrznik, Vit Fara
Pages: 49-54
MIGRATION OF WEEVILS (CEUTORHYNCHUS SPP.) IN WINTER AND SPRING OILSEED RAPE IN LITHUANIA
Birutė Vaitelytė, Eglė Petraitienė, Remigijus Šmatas, Vaclovas Makūnas
Pages: 55-61
THE DIMENSIONS OF THE STRAWBERRY SHRUBS IN HIGH TUNNELS FOR THREE CULTIVARS AND TWO DIFFERENT PLASTIC MULCHES
Kujtim Lepaja, Sylë Sylanaj, Lavdim Lepaja, Agim Zajmi, Vahid Avdiu, Naim Krasnqi
Pages: 62-67
IMPROVED ANALYTICAL METHOD OF SYNTHETIC FOOD COLOUR ADDITIVE, BROWN HT BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
Mi-Na Hong, Hee-Jae Suh, Ok-Hwan Lee, Hyang-Sook Chun, Chan Lee
Pages: 68-75
A POPULATION VARIETY OF FUNGI OF THE SORT MONILIA OF THE PHYTOPATHOGEN OF FRUIT CROPS IN VARIOUS NATURAL AND CLIMATIC ZONES OF KAZAKHSTAN
Elvira Т. Ismailova, Rauschan J. Kaptagai, Olga N. Shemshura
Pages: 76-82
PERSPECTIVES OF USE OF MICROORGANISMS AGAINST SOYBEAN PATHOGENS IN KAZAKHSTAN
Olga N. Shemshura, Svetlana A. Aytkeldieva, Nadia E. Bekmakhanova, Raushan J. Kaptagai, Elvira T. Ismailova
Pages: 83-90
EFFECT OF BIO-FERTILIZERS AND GAMMA RADIATION ON THE ESSENTIAL OIL OF DILL AT THE VEGETATIVE, FLOWERING, FRUITING STAGES AND THEIR ANTIMICROBIAL ACTIVITIES
Hussein A. H. Said-Al Ahl, Atef M. Sarhan, Abou Dahab M. Abou Dahab, El-Shahat N. Abou-Zeid, Mohamed S. Ali, Nabila Y. Naguib, Magda A. El-Bendary
Pages: 91-95
STUDY OF MICRONUTRIENTS INTAKE IN PATIENTS WITH VARIOUS THYROID DISEASES
Sergey F. Zinchuck, Ludmila V. Kvitkova, Darya S. Filimonova, Valentina G. Zinchuck, Rinat A. Mukhamadiarov
Pages: 96-98
EFFECT OF SOWING DATE ON THE YIELDING OF SWEET BASIL CULTIVATED FOR A BUNCH HARVEST IN CLIMATIC CONDITIONS OF WESTERN POMERANIAN REGION OF POLAND
Dominika Kosecka, Dorota Jadczak, Monika Grzeszczuk, Malgorzata Berova
Pages: 99-105
IRRIGATION AFFECT ON OLIVE YIELD AND SOME RECOMMENDATIONS FOR WELL INCOMES OF PRODUCERS
Yunus Çiçek, Bilal Acar, Mithat Direk
Pages: 106-110
METHODS OF SOIL-PLANT DIAGNOSTICS FOR WINTER WHEAT QUALITY FORECASTING
Olga A. Biryukova, Ivan I. Elnikov, Dmitry V. Bozhkov, Anna M. Medvedeva, Vladimir V. Tereshchenko
Pages: 111-116
CONTENT OF BIOLOGICALLY ACTIVE COMPOUNDS INWATER EXTRACTS OF PERIWINKLE (CATHARANTHUS ROSEUS (L.) G. DON)
Monika Grzeszczuk, Janusz Wilas, Anna Wałejko, Ewelina Sitarz
Pages: 117-124
LIME, PHOSPHORUS AND SULPHUR RESPONSE OF FRENCH SERRADELLA (ORNITHOPUS SATIVUS) GROWN IN AN ACID UPLAND SOIL
Jim L. Moir, Monica J. Schwass, Derrick J. Moot
Pages: 125-139
FUNGICIDE APPLICATION TIMING AGAINST SCLEROTINIA STEM ROT ON WINTER AND SPRING OILSEED RAPE IN LITHUANIA
Eglė Petraitienė, Roma Semaškienė, Birutė Vaitelytė
Pages: 140-147
ICP-MS DETERMINATION OF TRACE ELEMENT IN VEGETABLE MODIFICATE FATS
Galya K. Toncheva, Deana L. Georgieva, Ginka A. Antova, Pavel Merdzhanov
Pages: 148-157
EFFICACY EVALUATION OF INSECTICIDES ON LARVAE OF THE TOMATO BORER TUTA ABSOLUTA, MEYRICK (LEPIDOPTERA: GELECHIIDAE) UNDER LABORATORY CONDITIONS
Eleonora A. Deleva, Vili B. Harizanova
Pages: 158-164
WEANING STRESS IN LAMBS
Ferda Karakuş
Pages: 165-170
EFFECT OF THE COMPOSITION OF SEEDLINGS MIXTURE ON THE PHYSIOLOGICAL BEHAVIOR AND PHOTOSYNTHETIC PRODUCTIVITY OF TOMATO PLANTS
Nikolina G. Shopova, Dimitar T. Cholakov, Dimka I. Haytova
Pages: 171-178
PRODUCTIVITY OF THE PLANTS FOR LATE FIELD TOMATO PRODUCTION DEPENDING ON THE AGE AND PLANTING AREA OF THE SEEDLING
Nikolina G. Shopova, Dimitar T. Cholakov, Dimka I. Haytova
Pages: 179-191
VARIJABILITY OF TOCOPHEROL AND Β-CAROTINE CONTENTS IN MAIZE GENOTYPES
Snežana Mladenović Drinić, Vesna Dragičević, Slađana Žilić, Zorica Basić, Dragan Kovačević
Pages: 192-198
MARKER ASISSTED BACKCROSSING FOR INCORPORATION OF THE OPAQUE2 GENE INTO A STANDARD MAIZE INBRED LINE
Marija Kostadinovic, Dragana Ignjatovic-Micic, Goran Stankovic, Jelena Vancetovic, Danijela Ristic, Snezana Mladenovic Drinic
Pages: 199-205
GENETIC DIVERSITY IN MAIZE FLINT LANDRACES ASSESSED BY MORPHOLOGICAL AND SSR MARKERS
Danijela Ristic, Marija Kostadinovic, Natalija Kravic, Violeta Andjelkovic, Jelena Vancetovic, Dragana Ignjatovic-Micic
Pages: 206-213
SHRINKAGE REGRESSION METHODS APPLIED TO AGRICULTURE
Suna Akkol
Pages: 214-221
EFFECTS OF ATROPINE SULPHATE PRIOR TO USAGE OF PRE ANESTHETIC AND ANESTHETICS IN DOGS
Avni Robaj, Afrim Hamidi, Driton Sylejmani, Rezart Postoli, Paskal Gjino
Pages: 222-226
CONTENT OF MINERAL SUBSTANCES BETWEEN THE TWO ONION CULTIVARS
Flamur Hoxha, Skender Kaçiu, Bashkim Demolli
Pages: 227-232
INFLUENCE OF MINERAL FERTILIZERS OF DIFFERENT FORM ON THE LEACHING OF BIOGENIC ELEMENTS
Ingrida Verbyliene, Liudmila Tripolskaja
Pages: 233-239
IN VITRO EFFICACY OF SOME PLANT EXTRACTS AGAINST DAMPING OFF DISEASE OF TOMATOES
Steliana Rodino, Alina Butu, Marian Butu, Calina Petruta Cornea
Pages: 240-244
FRUIT QUALITY PARAMETERS OF FIVE PEAR CULTIVARS IN WESTERN KOSOVO
Lavdim Lepaja, Endrit Kullaj, Kujtim Lepaja, Maxhun Shehaj, Agim Zajmi
Pages: 245-250
ASSESSMENT OF BIOMETRIC CHARACTERISTICS OF PLANTS AND YIELD OF SELECTED WINTER VARIETIES OF GARLIC
Ewa Rekowska
Pages: 251-256
EFFECT OF CHOSEN AGRONOMIC FACTORS ON THE YIELD AND RAW MATERIAL QUALITY OF THREE POPULATIONS OF GREATER PLANTAIN (PLANTAGO MAJOR L.)
Wieslawa Roslon, Ewa Osinska, Anna Geszprych, Joanna Tokarska, Pawel Orlinski
Pages: 257-266
EFFECT OF PLANT DENSITY ON GROWTH, DEVELOPMENT AND QUALITY OF RIBWORT PLANTAIN (PLANTAGO LANCEOLATA L.)
Ewa Osinska, Wieslawa Roslon, Anna Geszprych, Aneta Morawska, Lukasz Gontar
Pages: 267-277
POSSIBILITIES FOR COTTON GROWING UNDER CONDITIONS OF ORGANIC FARMING IN BULGARIA
Galia D. Panayotova, Neli K. Valkova, Violeta Z. Bozhanova, Svetla S. Kostadinova
Pages: 278-287
RESPONSE OF DURUM WHEAT (TRITICUM DURUM DESF.) CULTIVAR PROGRESS TO FOLIAR FEEDING
Galia D. Panayotova, Violeta Z. Bozhanova, Svetla S. Kostadinova, Neli K. Valkova, Mladen Almaliev
Pages: 288-297
EFFECT OF PROHEXADIONE-CALCIUM (REGALIS) ON DIFFERENTIATION OF FLOWER BUDS AND FRUIT SET IN PEAR VAR. PASSE CRASSANE
Maxhun Shehaj, Bari Hodaj, Petrit Rama, Natasha Hodaj
Pages: 298-304
THE QUALITY OF BEEF FROM ABERDEEN ANGUS X HOLSTEIN-FRIESIAN CROSSBREEDS
Jacek Niedźwiedź, Marek Cierach, Natalia Idaszewska
Pages: 305-315
COMPARISON A STORAGE METHODS OF LACTIC ACID BACTERIA
Gulnar T. Dzhakibaeva, Karligash M. Kebekbaeva
Pages: 316-321
INFLUENCE OF PROTECTORS ON PRESERVATION OF LAСTIC ACID MICROORGANISMS
Karlygash M. Kebekbaeva
Pages: 322-329
EFFECTIVENESS OF DAIRY SHEEP BREEDING IN BULGARIA
Tsvetana S. Harizanova - Metodieva, Nikola T. Metodiev
Pages: 330-337
IN VITRO SCREENING FOR INSECTICIDAL ACTIVITY OF CYCLOPENTANESPIRO-5-HYDANTOIN AND ITS FOUR DERIVATIVES AGAINST POTATO TUBER MOTH, PHTHORIMAEA OPERCULELLA ZELLER (LEPIDOPTERA: GELECHIIDAE)
Daniela I. Atanasova, Donyo H. Ganchev, Petja E. Marinova, Neyko M. Stoyanov, Rumyana Y. Prodanova, Stefan V. Krustev, Marin N. Marinov
Pages: 338-345
MULTIRESIDUE SCREENING OF PESTICIDES AND THEIR RECOVERY FROM FATTY FOOD MATRICES USING THE QUECHERS METHOD
Yuvaraj Ranganathan, Irena Hulová, Jan Macák
Pages: 346-352
PERFORMANCE, PHYSIOLOGICAL PARAMETERS AND SLAUGHTER CHARACTERISTICS IN GROWING RABBITS AS AFFECTED BY A HERBAL FEED ADDITIVES (DIGESTAROM)
A. M. Abd-El-Hady
Pages: 353-365
EMPLOYMENT POTENTIAL OF AGRICULTURE IN HUNGARY
Biro Szabolcs
Pages: 366-372
INFLUENCE OF FERTILIZATION IN CALIFORNIAN RABBIT DOES UNTIL 48-TH HOUR POST WEANING ON SOME PRODUCTIVE PARAMETERS
Krasimir P. Velikov, Ivona V. Dimitrova
Pages: 373-381
SHORT TERM PROGESTAGEN TREATMENT FOR ESTRUS SYNCHRONIZATION AT NULLIPAROUS EWES FROM THE SYNTHETIC POPULATION BULGARIAN MILK
Nikola Metodiev, Emilya Raicheva
Pages: 382-386
A NEW PREDICTING MODEL FOR THE DRIED YIELD RATE OF WET PADDY: USING THE KERNEL HUSK RATIO
Dai-chyi Wang
Pages: 387-394
BIOLOGICAL METHOD PROTECTION OF THE SUGAR BEET AGAINST PATHOGENIC FUNGI CAUSING ROOT ROT
Irina E. Smirnova, Amankeldy K. Sadanov, Ramilya. Sh. Galimbayeva, Svetlana A. Aytkeldiyeva
Pages: 395-402
EXTRACTION OF ANTI-IDIOTYPIC ANTIBODIES AT TRYPANOSOMOSIS OF ANIMALS
Shabdarbaeva G., Nurgazina А. Kozhakov K., Akhmetsadykov N., Akhmetzhanova M. Аkhmetova G., Husainov D.
Pages: 403-410
QUANTITATIVE DETERMINATION OF OCHRATOXIN A IN WINE
Valon Y. Durguti, Petya V. Stefanova, Angel I. Angelov
Pages: 411-416
THE PHYSIOLOGY - BIOCHEMICAL CHARACTERISTICS OF FUROLAN EFFECT ON SUSTAINABILITY THE SPECIES VITIS VINIFERA TO THE PHYLLOXERA
Nataliya I. Nenko, Galina K. Kiseleva, Anna I. Talash, Maria A. Sundyreva
Pages: 417-423
CLIMATE CHANGE AND ADAPTATION STRATEGIES FOR VITICULTURE
Carlos Correia, Lia-Tânia Dinis, Rafael Pinheiro, Hélder Fraga, Helena Ferreira, Igor Gonçalves, Jorge Costa, Ana Oliveira, Aureliano Malheiro, José M
Pages: 424-429
ANTIOXIDANT ACTIVITY AND HPLC ANALYSIS OF LYCOPENE, Β-CAROTENE AND Α-TOCOPHEROL FROM GEUK (MOMORDICA COCHINCHINESIS SPRENG) FRUIT
Miran Jang, Gun-Hee Kim
Pages: 430-438
QUALITY FEATURES OF MEAT PRODUCTS WITH THE ADDITION OF MODIFIED STARCHES
Marek Cierach, Natalia Idaszewska, Jacek Niedzwiedz
Pages: 439-447
DETERMINATION OF THE PERSISTENCE FREQUENCY OF DIFFERENT COMPONENTS OF THE CRY1AC TRANSGENE CASSETTE IN MAMMALIAN TISSUES
Ali M Sajjad, Afroz Yasmeen, Sarfraz Ahmad, Usman Sagheer
Pages: 448-456
RETAINED FETAL MEMBRANES IN HOLSTEIN COWS: ECONOMICAL EVALUATION OF DIFFERENT THERAPEUTIC PROTOCOLS UNDER EGYPTIAN CONDITIONS
Reham Sh. Waheeb, Fekry M. Hussein, Gamal A. El-Amrawi, Ehab A. El-Hammady
Pages: 457-465
SEASONAL VARIATION OF THE PHYSICAL AND CHEMICAL PARAMETERS OF WILD GENOTYPES OF CORNELIAN CHERRY (CORNUS MAS L.)
Aldin Islamovic, Merjem Mlaco, Nadira Berbic, Asima Begic-Akagic, Sanja Orucevic, Amela Bulbulusic, Dag Ekeberg, Pakeza Drkenda
Pages: 466-471
PROBLEMS OF THE CO-OPERATIONAL ATTITUDE OF SUPPLY CHAIN MEMBERS IN THE HUNGARIAN FMCG SECTOR
Zoltan Szegedi, Sergey Vinogradov, Erika Domjan, Marcus Storkel, Zoltan Valentinyi
Pages: 472-479
FOOD PURCHASE HABITS IN FIELD OF DIRECT SALES
Eva Csikne Macsai, Tiago Manuel, Georgina Racz, Aniko Komaromi-Gergely, Jozsef Lehota
Pages: 480-491
THE DIFFERENT ASPECTS OF THE SUSTAINABLE FOOD PRODUCTION FOCUSING ON GREENHOUSE TECHNOLOGIES
Gyorgy Gonda, Noor Mubarak Y. M. Al-Ali, Maria Fekete-Farkas
Pages: 492-500
AMINO ACID COMPOSITION OF PROTEIN AND ITS BIOLOGICAL VALUE IN SEEDS OF PEANUT SORTS WIDEN IN UKRAINE
Antonina Dubinina, Svitlana Lehnert, Olga Khomenko
Pages: 501-510
AVAILABILITY OF DIFFERENT TYPES OF PALM OLEIN AND THEIR PERFORMANCE DURING DEEP FRYING
Karimah Ahmad
Pages: 511-520
DEVELOPMENT OF FARM MADE FLOATING FEED FOR AQUACULTURE SPECIES
A. M. Orire, S. O. E. Sadiku
Pages: 521-523
CHANGES IN THE MICROSTRUCTURE OF THE CEREALS SHELLS CELL WALLS UNDER THE INFLUENCE OF BIOCATALYSTS ON THE BASIS OF CELLULASE (PRODUCER PENICILLIUM CANESCENS)
Elena А. Kuznetsova, Roman Е. Klepov, Jan Brindza, Svetlana Motyleva
Pages: 524-531
VALIDATED PUNGENCY ASSESSMENT OF THREE ITALIAN ONION (ALLIUM CEPA L.) CULTIVARS
Maura Marinozzi, Roccaldo Sardella, Stefania Scorzoni, Federica Ianni, Antonella Lisanti, Benedetto Natalini
Pages: 532-541
SALIVA-INDUCED FLOCCULATION OF MILK FAT GLOBULES STUDIED BY IMAGE ANALYSIS
Michal Smoczynski, Boguslaw Staniewski
Pages: 542-548
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